Fireside Farm-to-Table Dinner with Chef Jordan Rainbolt
Join us for a one-of-a-kind, cause-focused dining experience—set upon the backdrop of the ranch—that shares our mission, food, and community with others.
Saturday 21 September • Rocky Creek Ranch (home of Equuvation) • Statesville, NC
Event features:
🥘 A hand-crafted four-course meal cooked over open flame with local farm-to-table ingredients 🍷 Local wine, spirits, and craft beers 🎭 Salon theatre performance 🎵 Live music ⭐️ Silent auction, and more!
Driven by the desire to create authentic experiences centered around an appreciation for food and community, Chef Jordan Rainbolt uses Indigenous ingredients and global inspiration to push the boundaries of her cooking.
She founded Native Root in Winston-Salem as a way to showcase the roots of our land and history in an approachable and inclusive way, bringing together people and food through pop-ups and private dinners.
